About Us Why Hmarram.com? Privacy Contact Us Search Share: Hmar Delicacies Manta Hnafak (Eggplant) Hmarram.com ‘Manta Hnafak’ belongs to the brinjal family and the leaf is used by the Hmar tribe for preparing different types of curry. Comments comments Previous post Aithang Deng (Aithang chutney) Next post Bekanthu tawl (Dried fermented soya) Leave a Comment Cancel reply Connect with: Your email address will not be published. Start typing and press Enter to search
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