Sathu Um
Caption: Sathu Um and Khete
Utility: Sathu ûm is used for fermenting pork fats which is used as an ingredient in cooking of vegetables like bamboo shoot, bean leaf, bitter gourd, etc.
Photo by: Paul Rozarlien
3,053 total views, 6 views today
Pait
10 years agoHey, that post leaves me feeling fooslih. Kudos to you!